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If its fine dining you're looking for, you've come to the right place!
Please allow us to introduce you to our new dining room at the West Fargo VFW. We think you'll enjoy the great service and the outstanding food. There's plenty of seating and specials all week long. We think you'll find the atmosphere to be very relaxing and the service to be exceptional.
• Arthur's and the Lounge is Open to the Public •
• Gift Certificates Availible •
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Regular Dining Hours: |
Tuesday - Thursday |
5:30 - 9:00 PM |
Friday and Saturday |
5:30 - 10:00 PM |
Lounge Hours: |
Monday - Saturday |
10:00AM - 1:00 PM |
Arthur's on Sheyenne Menu
For a Printer Friendly version of Menu Click here
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HOUSE SPECIALITY
CHOICE PRIME RIB OF BEEF
8 – 9 oz. Luncheon Cut . . . . . . . . . . . . . . . . . . . $13.95
11-12 oz. Dinner Cut . . . . . . . . . . . . . . . . . . . . . $17.95
15-16 oz. Cattlemen’s Cut . . . . . . . . . . . . . . . . . $21.95
Served au jus
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Entrees include Dinner Salad with Homemade Dressing or Soup of the Day, Fresh
Roll Basket and Garlic Toast with your choice of Potato or Seasoned Wild Rice Blend.
(Baked, Hash Browns, Lyonnaise, Au Gratin, French or Cottage Fries)
7 OZ. TOP SIRLOIN STEAK, broiled to your liking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.95
8 OZ. HAMBURGER STEAK broiled (well) and topped with seasoned mushrooms . . . . . . . . . . . . . . $8.95
9 OZ. BEEF TENDERLOIN, broiled and served with bacon and seasoned mushrooms . . . . . . . . . . $17.95
12 OZ. CHOICE RIBEYE STEAK, hand cut and broiled to perfection, our best
melt in your mouth treat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.50
1/2 RACK PORK LOIN BACK RIBS, smoky ribs with our own tangy sweet BBQ sauce. . . . . . . . . $14.25
1/2 BROASTED CHICKEN, tender and juicy, white and dark meat combo . . . . . . . . . . . . . . . . . . . . . $8.95
(all white or all dark meat add $1.50)
6 OZ. BUTTERFLY BREAST OF CHICKEN, broiled and topped with grilled onion,
mushroom and Swiss cheese on a bed of seasoned rice . . . . . . $10.75
9 OZ. BREADED BREAST OF CHICKEN STRIPS served with sweet and sour sauce . . . . . . . . . . . . $8.95
8 OZ. HAM STEAK, broiled for additional flavor . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7.95
FROM THE SEA
BREADED COD, three piece lightly breaded cod with lemon, tartar & cocktail sauce . . . . . . . . . . . $9.95
TORSK, 12 oz. oven baked with lemon and butter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.25
WALLEYE, 8-10 oz. oven broiled filet with lemon, tartar, & cocktail sauce . . . . . . . . . . . . . . . . . . . $12.95
BREADED SHRIMP, five large shrimp on a bed of lettuce with lemon,
tartar & cocktail sauce . . . . . . . . . . . . . . . . . . . . . . . . $14.75
BROILED SHRIMP, five oven broiled, one ounce shrimp on a bed of seasoned rice
with melted butter and lemon . . . . . . . . . . . . . . . . . . . $14.95
BEER BATTERED SHRIMP, a flavorful combination of special batter and shrimp
with lemon, tartar, and cocktail sauce . . . . . . . . . . . $14.95
SHRIMP SCAMPI, five large oven broiled shrimp, seasoned in garlic butter on a bed of
garlic seasoned rice and melted butter . . . . . . . . . . . $14.95
FAVORITE COMINATIONS
STEAK AND TORSK, 7 oz. steak and 6 oz. oven broiled torsk with lemon and
melted butter . . . . . . . . . . . . . . . . . . . . . . . . . $13.95
STEAK AND SHRIMP, 7 oz. steak and three breaded shrimp with lemon,
Tartar & cocktail sauce . . . . . . . . . . . . . . . . $14.25
COD AND SHRIMP, two piece breaded cod and three piece breaded shrimp . . . . . . . . . . . . . . . . . . $12.95
SUBSTITUTE BROILED SHRIMP OR SCAMPI SHRIMP FOR BREADED
SHRIMP ON A COMBINATION PLATE - ADD $1.25
BBQ RIBS AND CHICKEN, 1/4 rack of pork ribs with our tangy sweet BBQ sauce
And two piece white and dark broasted chicken . . . . . . . . . . . . . $12.95
ALL WHITE MEAT OR ALL DARK MEAT – ADD $1.00
BURGERS AND SANDWICHES
(ALL CHOICES INCLUDE FRENCH FRIES- NO EXCEPTIONS)
HOUSE SPECIAL “COOTIE BURGER”
Well done broiled 4 oz. beef patty with three slices of bacon, tangy BBQ sauce,
raw onion, melted American and pepper cheese on a focaccia bun
$6.25
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ALL AMERICAN HAMBURGER, 4 oz. beef patty on a toasted sesame bun . . . . . . . . . . . . . . . . . . . . . $4.75
CHEESEBURGER, an all time classic favorite . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.95
BACON CHEESEBURGER, a popular choice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5.25
CALIFORNIA BURGER, 4 oz. ground beef patty with lettuce, tomato, onion and mayo . . . . . . . . . . $5.25
MUSHROOM SWISS BURGER, beef patty with mushroom and melted Swiss cheese . . . . . . . . . . . . $5.25
PATTY MELT, 4 oz. ground beef on two slices of toast with grilled onion,
Swiss and American cheese . . . . . . . . . . . . . . . $4.95
PATTY UP! Make any burger an 8 oz for a dollar extra!
FILET OF FISH, 3 oz. breaded cod filet and melted American cheese on a sesame bun . . . . . . . . . . . $5.25
FRENCH DIP, generous portion of thinly sliced beef, grill onion and Swiss cheese
on a toasted hoagie bun served au jus . . . . . . . . . . . . . . . . $7.95
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